Chicken Butterfly Breast Skin On

In stock

Evenly Cut. Juicy & Flavorful. Perfect for Grilling or Pan Searing.

Our Chicken Butterfly Breast Skin On is crafted from premium-quality, farm-raised chicken breasts, expertly butterflied to ensure even cooking and maximum tenderness. The skin-on preparation helps retain natural juices, enhance flavor, and create a crispy golden finish when cooked.

Ideal for grilling, pan-searing, roasting, or specialty menu applications, this cut offers both convenience and superior presentation perfect for restaurants, catering, and gourmet kitchens.

Description

Made from Premium Chicken Breast
Sourced from trusted farms, carefully selected, and trimmed for consistent size, quality, and texture.
Butterflied for Even Cooking
Expertly cut to allow quick, uniform cooking and excellent marinade absorption.
Skin-On for Enhanced Flavor & Crispiness
Natural skin retention locks in moisture and delivers a rich, flavorful finish with minimal prep effort.
Chilled or Frozen to Preserve Freshness
Processed and packed immediately after cutting to maintain juiciness, texture, and shelf life.
Processed Under Strict Hygiene Standards
Handled in food-safe facilities with rigorous quality checks and cold-chain control for safety and reliability.